The spread of breakfast was pretty incredible! Cory doesn't really eat breakfast, so it was down to me to eat as much as possible.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioYq_VxZTDZOULMMCfN3cUCRkegP5ZHKegX1oBkYz3lI3tvCZxqEXuF-g5LA2Lp4YMc9vfT7yMZJpo8JuyQpOa2KumJI8S5O9X93wETGrnBIQzRUT7YrmMDuWPKuj2HpI4Y1diAOelXc52/s800/DSC00889.jpg)
This is what I thought was an appropriate breakfast, faced with the options.
Back, left bowl: congee with pork floss, half a salted egg (man, I didn't realize how much I missed eating this!, but it really hit the spot, bean curd slices - basically whatever they had on offer, I took a bit)
Back, right bowl: baked sweet potato (just a smallish piece). The white-variety of sweet potato (not the orange kind you get here in the US).
NOT PICTURED: Three small scoops of ice cream. LOL. My stomach is unstoppable.
Ok, here's the lay of the land.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPgu97llZDWm_hI5gyL7bE2x8B8ivAWjKywwphEkWrzaWMktwLIfbLpbE0fyLZYUoEoQxzt_ZKfGNARDItvi3H_nAvGPVmkx9gxvP4AnMEBL5rVTuphK7Z50lbJAm3KWVhpj0YpEV5bcyi/s800/DSC00870.jpg)
Soymilk, tea, juice, Asian bread, things that look like doughnuts but aren't
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1FXqvgzME-C4QzxFgX7q2h7EEE7mcFMG1k2P349TOX89OKBNY1yPYaZsjcpNDN6NyJIjpSxnLZYhN6tWTl9-hCOmCbSOE-VMfHzXu0g9lhqR6R-SMpVWPU5OSxdDSCSBvUFyPSyFN7kr3/s800/DSC00871.jpg)
Beer, soft drinks, water, tea, juice, milk
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkVPRPHXa_83SLfcuDMcnCBFbkDtZ0DScahsn6sLjzU9VtYQXyWYXrOGl46i54YvMVdYsSDNlQ6EwCVJ65dNjg_ACUzt31XwHcD7IJtRh60XAiyX5IOz6dRD43XoILJcD3HvJmF3qOJyCv/s800/DSC00872.jpg)
Cakes, sandwiches
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjyNaZhX6VgPWLYOWq9BmPzcW1ziYp8WOwru8XQXzT4UfkDIX4h9XsbcrKKQFVMXF7zP2chLNlQpG98J14vpgiNv81B-zWPtAH-UdaYP8o_Hw2D_EWX1V6oh5E0f6feY_4_V0DPiahc6Hj/s800/DSC00873.jpg)
Asian pastries, slightly dodgy looking sandwiches
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-Zdpr-RHGjuZI3Hz4wyB8Ml_27is7OI7dJ7ruPHBih99mEmiAfIR75JQSxaoO3ujDmk4aYU9e65QKN2Tylw9FV3X2ofqjyI7OZlN2LbxInlx6a9HppyeBPkQsBcbBvNHTZ57ScTrxdIJV/s800/DSC00878.jpg)
Movenpick ice cream
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijNA5xwsus6oSqMbH8-fjIe4Rf8n6qH3TS_18sZ7i4BOXHrQDW9pcWd3De2m0TnfwgepED1mlRA3DHYDaO_kKhEhrRXzZJoXSD5GZYP4kmW4gRxefcHoWJLjgIjVMtTCOb5ilYdwFGj25F/s800/DSC00879.jpg)
I tried 3 of the 4 flavours, and they were all EXCELLENT.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnE4HkeZnkIo3No_gWbCi6uJJQUq0wGBUN0KjnkhXnrQ00XjXWPm3qrz5HTLr2L_LL7B66FqlRWpI2QoQ-iCunDSKI4qK8ajRZUaczkyMCgfzC49whFjDMQ_eZiG3ZERygfDKpLdvO-XlY/s800/DSC00881.jpg)
Traditional toppings for congee, including vegetarian options. MMM FRIED FIBER.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTosB25HikNqYLHg7PMrOG4_1ZvO9zBlR3t0vXeBFma-m_TmQq3NkLRAj-tlGvx0Dec-D_NyZ8HRwAebVKPFqRdfO71Yc0unaeomtbb-UgMPJHudm9pYDRmPMu9cG1hAWwaom8NHlUuhjE/s800/DSC00882.jpg)
Congee!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9ti6RVrYI5ztvGDiBW8u2MR5m2xeqCh8dbY_MexpfQz3ZOln16UTNS9ZYR5lxDigFdezDCcyFDsBmY7sb66z0HF-JUan7YJlNThUIytL26fPWrIWQa81kbd6Vk-GXqur0zUlaCvpOCCot/s800/DSC00883.jpg)
4 types of steamed buns/meatballs.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghB_L0rhKG3F5KmCC1Gv80yqT_Wo1Wl-I4sU19SBOluWVn22SmVoOLBzC5Ml8us5nDL6HijKveMPpF26OEZxbukuqwc_zh8qY1PPv20Pi8MfcOgcgC4NfORL3UZLU8SR1zKkTGDqp6Fewc/s800/DSC00884.jpg)
Condiments. Wait, i think I forgot to get some of that meatball sauce :( Also sweet baked potatoes :D Note the separate tongs for vegetarian options (very considerate).
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjM-n6yg833vqJmb5DYYMNdQGjnLeHopSfKM_LRdEPT5iQg1e-8Gc2IlqXBEh0IDIhhcnxX8M9OYOwzpfTqRvo5Auc5tnd8cradGmTdvdho3p0hYuuse25pUeSQ4pQofvnVbhXkEFkcVr9V/s800/DSC00885.jpg)
I guess there is some demand for soft cheese with the breakfast crowd... I passed on this
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEVDDxtz4v2mFWsWJ37mMhd-SyAcT3Of0_gagKw8Hn4AJcrBA9WRqM17feJ3BeC2LvABaWyBGch2isi_7kwQpVCGQK5LlpX0GYxgAM6_Svn4fklaAHYBDtti5N7GfYRUauiFD86don2zcL/s800/DSC00886.jpg)
A salad bar. Who has salad for breakfast?
Bottom Line: Great traditional Taiwanese/Chinese breakfast here in the lounge! I completely enjoyed it. I wonder what they have during other meal times? And I wish I had eaten more ice cream.
NB: Oh, then I ate a pretty huge breakfast on the actual flight to Singapore, too. I was about to explode.
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